Interestingly, one of the gems amongst all the bounteous ingredients that lotus consists of, is its fibrous stem. Also known as rhizomes, these stems are called lotus roots which are encapsulated in the marshy soil of a water body.

Lotus root contains several nutrients, minerals, vitamins, and fibre, which provide numerous health benefits. It aids in weight loss, acid reflux or indigestion, immunity, pile control, and inflammation healing. It also helps with stress management by improving blood circulation and heart health.

Special Precautions and Warnings Pregnancy and breast-feeding: There isn't enough reliable information to know if lotus is safe to use when pregnant or breast-feeding. Stay on the safe side and avoid use. Surgery: Lotus might interfere with blood sugar control during and after surgery.

Lotus root is very similar to potatoes in texture when raw, but with a very different nutritional profile. It's typically higher in protein than potatoes and lower in calories and packed with nutrients too. If you're looking for a lighter alternative to potato chips, this one's for you!